Get the mag

A Modern Rose: Steamed Mussels in a Tomato and Basil Broth

This week is all about mussel season with a fresh and tasty recipe.


A Modern Rose: Coriander and Mango Duck Salad

This weeks recipe is a fresh, zingy, fruity salad that is topped with crispy, tender duck breast.


A Modern Rose: Burrito Bowl

This week's recipe is a burrito bowl that is packed full of flavour and definitely won't leave […]


A Modern Rose: Spicy Pumpkin Soup

This weeks recipe is a perfect way to use up any leftover pumpkins from Halloween.


A Modern Rose: Apple and Tomato Chutney

This week Rose makes a delicious sweet chutney that is a perfect store cupboard essential.


A Modern Rose: Veggie Curry

This weeks recipe is a delicious vegetable curry. Perfect for using up any leftovers!


Load more